Our latest analysis confirms the Kitchen Nightmares success rate has stabilized around 40% of featured restaurants still operating. This figure has held steady for several years now, suggesting most closures happen within the first two to three years after appearing on the show.
The Numbers
Of the restaurants we track from Kitchen Nightmares, approximately 36 remain open while 55 have closed. One establishment has transitioned to a new concept under different ownership.
These numbers beat industry averages. Standard restaurant failure rates hover around 60% in the first year alone, rising to 80% within five years. Kitchen Nightmares restaurants were already failing before the show intervened, making their 40% survival rate noteworthy.
Methodology
We verify status through direct confirmation, review site activity, business listings, and public records. Restaurants showing no activity for over six months are marked for verification calls.
Our database updates continuously as we confirm changes. Check individual restaurant pages for the most current status information.
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