Status: OPEN Greg’s BBQ in Belen, New Mexico is a veteran-owned family restaurant where a Marine had to learn to trust his son. After Restaurant...

Status: OPEN Grumpy’s Diner in Madison, Florida is a Restaurant Impossible story about a mother teaching her son to lead. After Robert Irvine’s intervention, Justin...

Status: CLOSED (March 2025) Copper Steer Steakhouse in Safford, Arizona received Restaurant Impossible’s largest renovation ever, but ultimately couldn’t overcome its challenges. After six years...

Status: OPEN Vinny’s Little Italy in Boulder City, Nevada is a Restaurant Impossible story about a stubborn owner who finally learned to change. After refusing...

Status: OPEN (Expanded) Loyd Have Mercy in Titusville, Florida is one of Restaurant Impossible’s most inspiring success stories. After nearly losing everything, pastor-turned-restaurateur Andrew Loyd...

Status: OPEN (Non-Profit Camp) The Double H Ranch episode of Restaurant Impossible was unlike any other. Instead of saving a failing restaurant, Robert Irvine helped...

Status: OPEN The Emporium in Hawk Springs, Wyoming proves that Restaurant Impossible can work anywhere – even in a tiny Wyoming town population 98. This...

Status: OPEN Josephine’s Cooking on Chicago’s South Side isn’t just a restaurant – it’s a community institution. Owner Josephine Wade has been so important to...

Status: OPEN Filomena’s Italian Kitchen and Market in Costa Mesa, California is a Restaurant Impossible success story that proves passion can become profitable with the...

Status: CLOSED (June 2020) Rosie’s Cafe in Escondido, California is one of Restaurant Impossible’s most heartbreaking stories. After a successful rescue, owner Kaitlyn “Rosie” Pilsbury...